Sicily
Wine from Sicily includes the Mediterranean's largest island, the Aeolian Islands as well as the tiny island of Pantelleria ouside the Tunisian coast. The surface of the Sicilian vineyard is one of the largest in Italy. Not less than 107,000 hectares of vines which represents twice the size in Tuscany! The Sicilian wine has in recent years made significant progress since the focus has shifted from producing volume wines with ...
Learn more about the region: SicilyShowing 13–24 of 43 results
Tancredi from the Donnafugata is an elegant red wine, produced from Cabernet Sauvignon, Nero d'Avola, Tannat and various other varieties. The wine has aromas of licorice, cocoa, blackberries and goes well...
Donnafugata – Tancredi – red
34.0€
Vigna di Gabri from Donnafugata is produced from a blend of Asonica-, Catarratto-, Chardonnay, Sauvignon and Viognier grapes. An elegant white wine with floral and fruity hints of apple and acacia. Fine...
Donnafugata – Vigna di Gabri – white
19.9€
Kados from Duca di Salaparuta is a white wine made from 100% Grillo grapes. A flowery wine with vanilla fragrance and with a round but lively flavor - perfect for fish, seafood and...
Duca di Salaparuta – Kados – White
15.5€
Passo delle Mule from Duca di Salaparuta is a pure Nero d'Avola aged in oak barrels. A complex but structured red wine which goes best together with red meat and...
Duca di Salaparuta – Passo delle Mule – red
14.8€
A Grillo from Sicily that has been partially aged in oak barrels. For Mediterranean-inspired dishes!
Fina – Kebrilla – White
12.4€
White wine from Etna with intense and complex notes of white flowers, aromatic herbs and white nectarines.
Firriato – Cavanera -Ripa di Scorciavacca – Etna bianco – White
31.6€
Cerasuolo di Vittoria from Gulfi is an authentic red wine with the power of Nero d'Avola and subtility of the Frappato grapes. An elegant and stylish wine to pair with antipasti, cured meat and...
Gulfi Cerasuolo di Vittoria – Red
18.5€
Nerojbleo from Gulfi is a fresh and mellow red wine made from 100% Nero d'Avola grapes and stored at least for a year in oak barrels. Suits well with all Mediterranean food with herbs...
Gulfi Nerojbleo – Red
17.9€
Rossojbleo from Gulfi in Sicily is a fruity (raspberry, blackcurrant), subtle and organic wine made from 100% Nero d'Avola grapes. To drink to all Italian food such as antipasti, pasta dishes,...
Gulfi Rossojbleo 2017 – Red
13.0€
Valcanzjria from Gulfi is a dry white wine with lots of character produced from Chardonnay-, Caricante-, and Albanello grapes. A wine with good acids to be drunk to grilled fish,...
Gulfi Valcanzjria – White
16.7€
Mignechi from Lagovuveri is an exclusive organic Nero d'avola. Aromas of mature fruit, spices and with a concentrated but digest structure. To pair with tasty meats such as veal liver...
Lagovuveri – Feudo Pignatelli – Mignechi – Nero d’avola – Red
20.0€
Peloro Bianco from Le Case Matte is a white wine made from 65% Grillo- and 35% Caricante grapes. A fresh, soft and aromatic white wines with good acidity to pair...
Le Casematte – Peloro Bianco
15.5€Loading
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