Barbecue special ! - Classic

• 

  Domaine de la Giscle - Moulin de l'Isle - Red

  A fruity and well-structured redwine composed of Syrah and Grenache that accommodates most of different meat dishes.

• 

  Manera vini - Nebbiolo d'Alba - Red

  Nebbiolo d'Alba is named after the typical Piedmontese Nebbiolo grape. A powerfull, full-bodied red wine which goes well to a T-bone steak.

• 

  Domaine du Météore - Clos de Bijou - Red

  Clos de Bijou from Domaine du Météore is an organic full-bodied red wine from the appellation Saint-Chinian. Round tannins, fruity flavor. a wine which goes well with grilled meats.

  Out of stock

• 

  Vinosia Orus Primitivo Salento IGT - Red

  The Orus Primitivo from Vinosias is a warm and well-made Primitivo wine, full-bodied and with a hint of fruit. Typical for wines from Southern Italy. Has several times been commented by Robert Parker's Wine advocate and the Wine & Spirits magazine.

• 

  Domaine Durieu - Côtes du Rhône - Pont de Pierres - Red

  Côtes du Rhône from Domaine Durieu is a powerful but also soft Cotes-du-Rhônewine of high quality. An affordable wine produced in upscale Chateauneuf-du-Pape.

• 

  Château Fonsalade - Petit Bonheur - Red

  Petit Bonheur from Château Fonsalade means little well-being, a good description of this full-bodied wine with hints of ripe blackcurrant and sweet tobacco.