Camille Cayran – Le pas de la Beaume – Rosé

Home/French wines/Rhône Valley/Camille Cayran – Le pas de la Beaume – Rosé

Camille Cayran – Le pas de la Beaume – Rosé

Le Pas de la Beaume from Camille Cayran is a light rosé wine with fruity hints of red berries, mango and wild mint. A round but well balanced rosé to serve as an aperitif, to pai...

Le Pas de la Beaume from Camille Cayran is a light rosé wine with fruity hints of red berries, mango and wild mint. A round but well balanced rosé to serve as an aperitif, to pair with light buffet meals or with the barbecue !

La Réserve from Camille Cayran is made of 76% Grenache, 8% Syrah, 8% Carignan, 8% Cinsault.90% of the wine is produced according to the “saignée” technique with the contact of the grape skins during 12H in order to develop the best possible aromas of fresh fruit. 10% of the wine is produced according to the press technique which contributes to intensify the color. The fermentation takes place at 16 ° C temperature. The wine is clarified before being bottled.

7.4

Quantity:

La Réserve from Camille Cayran is made of 76% Grenache, 8% Syrah, 8% Carignan, 8% Cinsault.90% of the wine is produced according to the "saignée" technique with the contact of the grape skins duri...

La Réserve from Camille Cayran is made of 76% Grenache, 8% Syrah, 8% Carignan, 8% Cinsault.90% of the wine is produced according to the “saignée” technique with the contact of the grape skins during 12H in order to develop the best possible aromas of fresh fruit. 10% of the wine is produced according to the press technique which contributes to intensify the color. The fermentation takes place at 16 ° C temperature. The wine is clarified before being bottled.

Read more

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Back to Top
Added to cart
Shopping Cart
Close

No products in the cart.