Château Haut-Pingat is a fruity and juicy red Bordeaux with a touch of black currants – good structure and balance. To pair with grilled meat, charcuteries or with the cheese tray.
Château Haut-Pingat is made from 80% Merlot, 10% Cabernet Sauvignon and 10% Cabernet Franc. The vines grow in calcareous clay soil over 14 hectares of land. The wine making is done according to the classic method and storage is done on a steel tanks.
7.0€
Château Haut-Pingat is made from 80% Merlot, 10% Cabernet Sauvignon and 10% Cabernet Franc. The vines grow in calcareous clay soil over 14 hectares of land. The wine making is done according to the classic method and storage is done on a steel tanks.
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