Château Myon de l’Enclos is a full-bodied and powerful red wine stored on oak barrels. Suitable for storage but can now be served to all types of red meat.
Château Myon de l’Enclos is made from 70% Cabernet Sauvignon and 30% Merlot. The wine is vinified according to the classic method and then stored on oak barrels for 14 months.
19.9€
Château Myon de l’Enclos is made from 70% Cabernet Sauvignon and 30% Merlot. The wine is vinified according to the classic method and then stored on oak barrels for 14 months.
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