"La Jasse" from La Jasse Castel is an organically grown red wine from the appelationen Languedoc - Terrasses de Larzac, made from 70% Syrah-, 20% Grenache- and 10% Carignan grapes. The harvest is don...
“La Jasse” from La Jasse Castel is an organically grown red wine from the appelationen Languedoc – Terrasses de Larzac, made from 70% Syrah-, 20% Grenache- and 10% Carignan grapes. The harvest is done manually and the fermentation is made slowly in steel tanks. The wine is then stored in oak barrels for one year – not to enhance the tannins, but the round of the natural tannins through micro-oxygenation (micro supply of ogygene through the oak barrels).
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