Merlot from the Moulin de Gassac is produced from Merlot grapes grown in Villeveyrac in the Langedoc region. After the harvest, the grapes are removed from their bunches and are let to ferment for 3-6 days in steel tanks. The wine is then stored for 5-6 months before being bottled.
Moulin de Gassac – Merlot – red
Merlot from Moulin de Gassac is a round and smooth red wine with lots of charm. To pair with a piece of meat or with the cheese board!
Merlot from the Moulin de Gassac is produced from Merlot grapes grown in Villeveyrac in the Langedoc region. After the harvest, the grapes are removed from their bunches and are let to ferment for 3-6 days in steel tanks. The wine is then stored for 5-6 months before being bottled.
8.3€
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