San Luigi is a red wine from the notorious Pecchenino family made from 100% Dolcetto grapes. A dark red wine with hints of red berries. One of the better Dolcettovinerna be drunk to Italian food as a good pasta dish.
San Luigi is a red wine made from 100% Dolcetto grapes grown in calcareous soil on the hills around Dogliani in Piedmont. After harvest, the grapes are macerated at 28 ° C for 10 days. The finished wine is aged in steel tanks.
14.5€
San Luigi is a red wine made from 100% Dolcetto grapes grown in calcareous soil on the hills around Dogliani in Piedmont. After harvest, the grapes are macerated at 28 ° C for 10 days. The finished wine is aged in steel tanks.
Endast inloggade kunder som har köpt denna produkt får lämna en recension.
The Orus Primitivo from Vinosias is a warm and well-made Primitivo wine, full-bodied and with a hint of fruit. Typical for wines from Southern Italy. Has several times been commented by Robert Parker's...
Rossojbleo from Gulfi in Sicily is a fruity (raspberry, blackcurrant), subtle and organic wine made from 100% Nero d'Avola grapes. To drink to all Italian food such as antipasti, pasta dishes,...
A qualitative and wellstructured "Gavi" white wine at it's best! Excellent with seafood, fish or sushi.
Manera produces a Barbera d'Alba of high-quality made from 100% Barbera grapes and with good aging potential.
Brunello di Montalcino from Campo Giovanni is one of the very prestigious Tuscany wines. This is a wine for the real wineenthusiast.
A fresh an well-made typical Soave wine produced from 85% Garganega and 15% Trebbiano grapes. Great value for money quality wine for those who like white wine with Soave characteristics.
© 2025 IVINIO - All rights reserved
The abuse of alcohol can harm your health.
Recensioner
Det finns inga recensioner än.