Langhe “Arveja” from Prunotto is made from 40% Sauvignon grapes and 60 % of Erbaluce grapes. The grapes are harvested in baskets and then gently pressed. The fermentation takes place at a temperat...
Langhe “Arveja” from Prunotto is made from 40% Sauvignon grapes and 60 % of Erbaluce grapes. The grapes are harvested in baskets and then gently pressed. The fermentation takes place at a temperature not exceeding 18 ° C for about 15 days. Storage in stainless steel tanks at low temperature for a few months before the wine is being bottled.
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