“Fiulot” means boy in Piedmontese dialect. This Prunotto – Barbera d’Asti – Fiulot – Red is made from 100% Barbera grapes. The harvest is usually done in the first part of September. The grapes are lightly crushed and then fermented for 8 days at a maximum temperature of 28 ° C. The malolactic fermentation is completed before the end of winter. The storage is done on steel tanks a few months before the wine is bottled in the spring time.
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Prunotto – Barbera d’Asti – Fiulot – Red
Fiulot is a Barbera d'Asti from Prunotto, a fruity and full-bodied red wine with hints of plum and cherry. A perfect alround wine to pair with most dishes.
“Fiulot” means boy in Piedmontese dialect. This Prunotto – Barbera d’Asti – Fiulot – Red is made from 100% Barbera grapes. The harvest is usually done in the first part of September. The grapes are lightly crushed and then fermented for 8 days at a maximum temperature of 28 ° C. The malolactic fermentation is completed before the end of winter. The storage is done on steel tanks a few months before the wine is bottled in the spring time.
15.2€
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