The white "Caccia al Palazzo" is produced from 85% vermentino- and 15% Malvasia grapes. The grapes are harvested in custom "baskets" with a capacity of 18 kg of grapes. These baskets improve the sor...
The white “Caccia al Palazzo” is produced from 85% vermentino- and 15% Malvasia grapes. The grapes are harvested in custom “baskets” with a capacity of 18 kg of grapes. These baskets improve the sorting of the grapes where twigs, leaves and other debris are removed. The fermentation takes place at low temperature in thermo-regulated stainless steel tanks. The finalized wine is stored in stainless steel tanks for a few months before being bottled.
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