"Stécia" from Chateau des Crès Ricard is made from 60% Syrah, 25% Grenache and 15% Carignan. The grapes are grown on terrace plantings in a calcareous soil with round stones on the surface. After...
“Stécia” from Chateau des Crès Ricard is made from 60% Syrah, 25% Grenache and 15% Carignan. The grapes are grown on terrace plantings in a calcareous soil with round stones on the surface. After the harvest, the grapes are cool macerated for 20-22 days with regular stirring. The wine is then fermented for 14-15 days. The finalized wine is aged one year in stainless steel tanks.
Recensioner
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