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Delas – Coteaux de l’Ardèche – Syrah – Red

Name: Delas - Coteaux de l'Ardèche - Syrah - Red
SKU: 120341
Availability: InStock

Château de Beaupré - MIXED DISCOVERY CASE 2+2+1+1 BOTTLES 67.5€

Château de l'Herbe Sainte - Prestige - Minervois - Red 11.9€

Syrah from Delas is a fruity and juicy red wine with character from the southern Ardèche. To pair with cold-cured meat, sausages, grilled meat and preferably lightly chilled with�...

Syrah from Delas is a fruity and juicy red wine with character from the southern Ardèche. To pair with cold-cured meat, sausages, grilled meat and preferably lightly chilled with fish!

Country : France
Region : Rhône-valley
Grape variety : Syrah
Classification : IGP Coteaux de l'Ardèche
Color : Red
Vintage : 2021
Alcohol degree : 13 %
Storage potential : 2-3 years
Volume : 75 cl

Presentation vineyard

Delas Frères belongs to the prestigious wine houses of the Rhone Valley. In 1835, Charles Audibert and Philippe Delas purchased a wine merchant named Maison Junique in Tournon-sur-Rhône, which was renamed Audibert and Delas. The links between the two families will be sharpened when the two Delas sons, Henri and Florentin marry Audibert's daughters. In 1924, Henri and Florentin took over the winery and the company's name became today's Delas Frères. In 1977, Delas Frères was acquired by the Champagne House Maison de Champagne Deutz, but the Delas Frères retains its operational and commercial independence.<br /> However, it's only in 1993 that the wine house gets its current structure when the Rouzeaud family, majority owner of the Champagne House Roederer, buys Deutz and Delas. Investments in both manufacturing and new land have since contributed to creating Delas Frères' current reputation throughout the world.

Sommelier's advice

A deep ruby red color. The nose is powerful, both with fruity and wild notes which is typical for the Syrah. The palate is rich and round with a fruity, a bit sweet character. T pair with cured meats, sausages, grilled meats or preferably lightly chilled to fish.

Delas’ Syrah is made from 100% Syrah planted in the southern part of Ardèche, which is also known for the Châteauneuf-du-Pape, Gigondas and Vacqueras wines. The grapes are harvested and sorted from their bunches. The fermentation process is carried out at 28-30 ° C and takes about 2 weeks. The wine is mixed (remontage) daily to extract as much as possible of aromas. Then the grapes are pressed and transferred to another tank to separate from the lees (debourbage). The malolactic fermentation takes place in steel tanks.

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Delas' Syrah is made from 100% Syrah planted in the southern part of Ardèche, which is also known for the Châteauneuf-du-Pape, Gigondas and Vacqueras wines. The grapes are harvested and sorted from...

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Wine description

Country : France
Region : Rhône-valley
Grape variety : Syrah
Classification : IGP Coteaux de l'Ardèche
Color : Red
Vintage : 2021
Alcohol degree : 13 %
Storage potential : 2-3 years
Volume : 75 cl

Presentation of the winery:

Sommelier's advice :

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Delas – Coteaux de l’Ardèche – Syrah – Red

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Delas – Coteaux de l’Ardèche – Syrah – Red

Delas – Coteaux de l’Ardèche – Syrah – Red

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