Saint-Romain “sous le château” from Domaine Germain père & fils is a fruity red wine with somewhat smoked fragrance and a fruity round and fullbodied taste of red currants, raspberries and cherries. A classic Saint-Romain to serve to poultry in a creamy sauce.
The red Saint-Romain “sous le château” from Domaine Germain père & fils is made from 100% Pinot Noir grapes. The grapes are harvested by hand and the vinification is done according to the classical method. The wine is stored for 8-9 months on oak barrels, of which 1/3rd on new barrel, before bottling. The yield is 45HL / ha and 6,000 bottles are produced / year.
34.9€
The red Saint-Romain “sous le château” from Domaine Germain père & fils is made from 100% Pinot Noir grapes. The grapes are harvested by hand and the vinification is done according to the classical method. The wine is stored for 8-9 months on oak barrels, of which 1/3rd on new barrel, before bottling. The yield is 45HL / ha and 6,000 bottles are produced / year.
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